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We Have a Tasting Room!

420 East Hwy 246, Buellton, CA 93427

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Our BRAND NEW tasting room in collaboration with Cargasacchi and Point Concepcion is located at 420 East Hwy 246 in Buellton, between Ostrich Land and the Hitching Post II Restaurant. We are open Thursday through Monday from 10am to 5pm. Please call for an appointment for groups of six or more. To contact the tasting room staff, please call (805) 691-1300 or Email Us!


SATURDAY FEBRUARY 11 - Noon to 4:00pm

The Tasting Room in Buellton will be closed on Saturday, February 11. Instead - please join us for an OPEN HOUSE at the Winery in Lompoc - 1034 W. Aviation Drive. Directions to the winery: Once you get to Lompoc, get to "O" Street and head north. Just before "O" dead ends at the airport, turn left on Aviation Drive. We're the orange and tan colored building at the end of the street.
We'll have TONS of wines open to taste. Don't miss out!!

NEW Cookie + Wine pairing!

We've added tasty cookies to our exciting line-up of wines. The flight includes both sweet and savoy cookies that have been taste tested many times to compliment the flavors of our Pinots, Chardonnays, and Divergence blend. The choice of cookies include Lemon Pistachio, Cherry Almond, Goat Cheese Gouda, Manchego Walnut, and Chocolate Carmel (YUM) all prepared by Mela Foods

NEW Reserve Single Vineyard Wine Flight!

In addition to our regular wine flight, we've added a NEW Reserve flight that's 100% Single Vineyard Designated wines. This new flight lets you explore the varied and unique terroirs of some of California's Top Vineyards.

New Release Pick-Up Party

Saturday, February 11th, Noon - 4:00pm

Loring Winery in Lompoc

Come taste all the 2015 Vinatge wines - and pick-up your orders at our Winery in Lompoc. We'll have lots of tasty food - it's sure to be a great day! Questions - Please call the Tasting Room at (805) 691-1300 or Email Us!

The Winery

All winery visits are by appointment only.
Please email either my sister Kimberly or me (Brian) to arrange a time.

Please recognize that since we have no employees, we're not always able to accomodate requests.

And we're pretty much completely unavailable from mid-July thru mid-November due to bottling and harvest.